The natural wealth of the island is reflected in its varied gastronomy, which includes the celebrated "sancocho" and magnificent lobsters in addition to many different types of delicious fruit.

The Hotel's gastronomic offering gives you the chance to taste the excellent local cuisine or choose international cooking, and to enjoy a wide range of enticing sweets.

At the beach restaurant "El Pescador", you can dine on fresh fish and shellfish while watching an unforgettable sunset. "Mariachi" offers typical Mexican food, "Napoli" has sophisticated Italian fare, "Tamarindo" the main buffet restaurant features the best international cuisine and the authentic Chinese Restaurant "Shanghai" offers ideal chinese cuisine to satisfy the taste buds. In the thematic restaurants you will enjoy á la carte professional service.